Bring your group to prepare and share a delicious, authentic Spanish meal together. During this in-person event Chef Daniel will guide everyone, step by step, in cooking staples of Spanish cuisine. Anchored in the paella and the tapa, this menu lends itself to everyone really enjoying themselves together, creating a fun, relaxed, and enjoyable atmosphere that builds teamwork and camaraderie. The meal also includes a pre-dessert salad with flavors that stack up well to the paella, and a dessert. Meals in Spain are so festive that restaurants sometimes feel compelled to put up signs asking the patrons to please refrain from dancing on the tables. We hope to share that spirit with your group.
A Trip to Spain
Hands-on Private Cooking Experience
Make and enjoy authentic paella and tapas with your group
Birthdays·Bachelorette Parties·Anniversaries·Special Celebrations
Quick Info
$129 per person
All inclusive
Approximately 3 hours
Includes cooking and dining together
6 to 20 guests
Perfect for collaborative cooking experience
Wine & sangria welcome
We provide all ingredients and equipment. Bring Spanish wines to complete the experience — no corkage fee
What to Expect
Additional Details
How to Book
Submit the inquiry form below. We'll follow up promptly to confirm availability and review next steps.
What's Provided
All ingredients, equipment, glassware, filtered water, sparkling water, soft drinks, and ice are provided. Alcoholic beverages are not included, but you're welcome to bring your own — there is no corkage fee.
Larger Groups
For groups over 20, we rent a nearby kitchen for an additional fee. Full details are provided during planning.
The Class
Chef Daniel welcomes the group and introduces the menu. We talk about the equipment, ingredients and best techniques to make paella properly, then jump straight into cooking. We also make one tapa together, typically a traditional tomato gazpacho or patatas bravas.
The Meal
The meal also includes a refreshing pre-dessert salad with oranges, tomatoes and avocados and a dessert. These dishes are prepared in advance.
Dietary Restrictions
Most dietary restrictions can be accommodated with advance notice.
On the Menu
Authentic Spanish Paella
Vegetarian paella with saffron rice
Focuses on authentic techniques and achieving "socarrat" (crispy bottom) for the perfect traditional Spanish paella experience.
Tapa
Chef's choice, typically gazpacho
One traditional Spanish tapa prepared by Chef Daniel, usually featuring gazpacho or another authentic Spanish appetizer.
Fresh Spanish Salad
Pre-dessert salad with an unusual combination of ingredients
Designed to balance flavors and complement the paella with a unique mix of Spanish ingredients.
Coconut Flan
Traditional Spanish dessert with a twist
Creamy coconut flan, a variation on the classic Spanish dessert, with a silky smooth texture and rich coconut flavor.
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